Recipe of Perfect Sriracha Rice
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Before you jump to Sriracha Rice recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Mostly, people have been trained to believe that "comfort" foods are terrible for the body and must be avoided. If your comfort food is candy or junk food this might be true. Other times, though, comfort foods can be completely nourishing and it's good for you to consume them. There are several foods that really can improve your moods when you eat them. If you feel a little bit down and you're in need of a happiness pick me up, try a couple of these.
Some grains are truly excellent for repelling bad moods. Quinoa, millet, teff and barley are all really excellent for helping boost your happiness levels. These foods can help you feel full for longer as well, helping you feel better. Feeling starved can be terrible! The reason these grains are so wonderful for your mood is that they are not difficult for your stomach to digest. You digest these grains quicker than other things which can help promote your blood sugar levels, which, in turn, helps make you feel better, mood wise.
As you can see, you don't need junk food or foods that are bad for you to feel better! Test out these tips instead!
We hope you got benefit from reading it, now let's go back to sriracha rice recipe. You can have sriracha rice using 13 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Sriracha Rice:
- Provide 6 oz of ground beef.
- You need 1/3 cup of brown rice.
- Take 1/4 cup of sweet peas.
- Get 2 tbsp of onion.
- Get 1 1/2 tbsp of Sriracha.
- Prepare 1 tbsp of red pepper.
- Get 1 tbsp of lemon juice.
- Take 1/2 tsp of ground cumin.
- Provide 1/4 tsp of ground black pepper.
- Provide 1/4 tsp of garlic powder.
- Get 1/8 tsp of onion powder.
- Provide 1/8 tsp of cayenne pepper.
- Provide 1/8 tsp of salt.
Instructions to make Sriracha Rice:
- Bring pot of water to rolling boil, and bring frying pan to medium heat. When water is boiling, add rice, and let boil until soft..
- In mixing bowl, combine ground beef, cumin, black pepper, garlic, onion powder, cayenne pepper, and salt. Form meat into 4 meatballs, and add to pan. Cover, and rotate as needed to cook fully..
- Wash veggies. Dice red pepper and onion, and set aside..
- When meatballs are cooked, lower heat to stop cooking and keep warm. When rice is soft, remove from heat and drain water..
- Add sriracha, lemon juice, red pepper, onion, and peas to rice. Stir thoroughly over low heat for 2-3 minutes..
- Plate rice on dish with meatballs around it..
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