How to Prepare Perfect Garlic Pork
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Before you jump to Garlic Pork recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.
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As you can see, you don't need to eat junk food or foods that are not good for you to feel better! Try a couple of of these tips instead.
We hope you got benefit from reading it, now let's go back to garlic pork recipe. You can cook garlic pork using 12 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Garlic Pork:
- Use of Marinade.
- Use 250 ml of white wine.
- You need 3 cloves of garlic (finely chopped).
- Use 1 pinch of black pepper.
- Take 1 tbsp of pimento paste for marinading meat..
- Use 2 of Bay leaves.
- Use 1 dash of piri-piri sauce.
- Use of Rest of the recipe.
- Take 500 grams of pork tenderloin (cut into squares).
- Prepare 50 ml of olive oil.
- Take 1 large of bunch of coriander (roughly chopped).
- Get 2 cloves of Roughly crushed garlic.
Steps to make Garlic Pork:
- Mix all the ingredients for the marinade with the pork. Let it sit in fridge over night or 3-4 hours before cooking..
- Drain the meat from the marinade once it's time to cook. Reserve the marinade to add later..
- Heat the oilve oil and add the garlic. Fry for 2-3 minutes on medium to high heat..
- Lower the heat and add the pork and bay leaves and simmer for about 15 minutes on a medium..
- Add the marinade and cook for a further 10-15 minutes..
- Add the coriander 5 minutes before turning the heat off..
- Mix every so often so it doesn't burn. once done serve with your choice of side dish. Potatoes or rice is good..
- Add more water if needed..
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