Step-by-Step Guide to Make Perfect Daal mangodi

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We hope you got insight from reading it, now let's go back to daal mangodi recipe. You can have daal mangodi using 13 ingredients and 2 steps. Here is how you do it.

The ingredients needed to cook Daal mangodi:

1. Take 1 bowl of moong dal.
2. Provide 1 tbsp of besan.
3. Get 2 of chopped tomatoes.
4. Take 1/2 tbsp of coriander powder.
5. Take 1/2 tbsp of red chilli powder.
6. Use 1/2 tbsp of turmeric powder.
7. Provide 1/4 tbsp of garam masala.
8. Use 1 pinch of hing.
9. Use 1/4 tbsp of jeera.
10. Get 2 of green chillies.
11. Take 1 inch of ginger piece.
12. Prepare 1 of lemon.
13. Get as required of Oil.

Instructions to make Daal mangodi:

1. Soak moong dal for 2 -3 hrs and grind the soaked dal with ginger and green chillies.Mix all spices and besan to the mixture and beat it with hand for 5 min. Mixture will become fluffy now..
2. Heat oil in a pan. Take small portion of this mixture and fry small mangodi of it. Soak these mangodi in water for 5 min.Now heat oil in a pan and add hing and jeera to it. Add tomato puree to it and stir.Now add all spices and 1/2 cup of water.Boil it and add mangodi to it. Add 1tbsp lemon juice to it and serve....

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