How to Prepare Speedy Pistachio Baklava
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Before you jump to Pistachio Baklava recipe, you may want to read this short interesting healthy tips about Turn to Food to Elevate Your Mood.
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You can see, you don't need to eat junk food or foods that are bad for you so you can feel better! Try some of these instead!
We hope you got insight from reading it, now let's go back to pistachio baklava recipe. You can have pistachio baklava using 9 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Pistachio Baklava:
- Use 500 gm of Wheat flour.
- Prepare 50 gm of Milk powder.
- Provide 5 ml of Vinegar.
- Use 250 ml of Sugar syrup.
- Provide 200 gm of Breakfast sugar.
- Get 100 ml of Water.
- You need 8 ml of Lemon juice.
- Take 5 ml of Orange blossom water.
- Get 400 gm of Pistachio power.
Steps to make Pistachio Baklava:
- Step 1 Mix all the ingredients and knead well just to combine..
- Divide the dough to 50 g each. Step 2 Place on a tray. Dust some cornflour, cover with wet muslin cloth and rest overnight in chiller. Step 3 Roll the dough with the help of cornflour. Roll five thin sheets and keep on top of each other and roll again. Step 4 Brush with clarified butter..
- Cut in square shape and fill with fine chopped pistachio. Step 5 Place on a baking tray and pour clarified butter to soak the baklava. Bake.
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