Step-by-Step Guide to Make Award-winning Sabudana vada
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We hope you got benefit from reading it, now let's go back to sabudana vada recipe. To cook sabudana vada you only need 12 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Sabudana vada:
- Prepare 1/2 cup of tapioca pearl soaked overnight.
- Provide 3-4 of pices of medium size boiled potato.
- Take 1-2 pieces of Chopped green chilli.
- Get 4 tbsp of Chopped onions.
- Provide 2 tbsp of Chopped ginger.
- Use of Salt as taste.
- Prepare 1 teaspoon of Turmeric powder.
- You need 2 tsp of Roasted cumin powder.
- Provide 1 tsp of Chat masala.
- Use 2 tbsp of Chopped coriander.
- Prepare of Chopped curry leaves 3 tbsp.
- Take of Refine oil for deep fry.
Instructions to make Sabudana vada:
- At first drain the excess water of sago(tapioca pearl) very well with a cheese cloth, then mix the all ingredients very well with hand..
- Thereafter add refine oil and deep fry the patties shaped vada..
- Serve hot with tomato sauce or ketchup..
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