Easiest Way to Make Ultimate Hot Chocolate

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Before you jump to Hot Chocolate recipe, you may want to read this short interesting healthy tips about Your Health Can Be Effected By The Foods You Choose To Consume.

Many individuals do not realize that the foods you decide on can either help you to be healthy or can adversely effect your health. One of the foods you really should be avoiding is any kind of foods you get at a fast food spot. The foods that you receive from these fast food places are usually foods that are very unhealthy, loaded with fat and usually have little to no nourishment. In the following paragraphs we're going to be going over foods that you should be eating that can help you remain in good health.

Although some of you like to have your snack foods, as opposed to reaching for the potato chips try grabbing some nuts. One of the health benefits of these nuts and seeds is the Omega-3 and Omega-6 that can be obtained in them. These kinds of fatty acids are essential to helping your body produce the proper quantities of hormones your body needs for a healthy way of life. Some of these hormones that are needed can only be created by having these fatty acids in your diet.

If you decide that your overall health is important to you, you need to take these recommendations to heart. The one thing that you should actually avoid is all of the processed foods which you can buy in the stores, and start cooking fresh foods for your meals.

We hope you got insight from reading it, now let's go back to hot chocolate recipe. You can have hot chocolate using 9 ingredients and 5 steps. Here is how you do it.

The ingredients needed to cook Hot Chocolate:

1. Prepare 1 of Cinnamon Stick,.
2. You need of High Quality Dark Chocolate Preferably Valrhona 70% Coarsely Chopped, 60g + More For Grating.
3. Take 1/2 TBSP of High Quality Unsweetened Cocoa Powder Preferably Valrhona,.
4. Use 15 g of Demerara Sugar,.
5. You need Pinch of Cayenne,.
6. Provide 177 g of Whole Milk,.
7. Prepare 1/2 TBSP of Cornstarch..
8. Use Pinch of Sea Salt,.
9. You need of Marshmallows, For Toasting.

Instructions to make Hot Chocolate:

1. In a sauce pot over medium heat, add in cinnamon stick. Lightly toast until aromatic. Add in chocolate, cocoa powder, sugar, cayenne and a splash of milk..
2. Lightly whisk to combine well and until the chocolate starts to melt. While that's happening, in a small bowl, add cornstarch and a splash of milk. Stir to combine well. This will be the slurry. Set aside. When the chocolate has completely melted, gradually pour in the rest of the milk while still whisking..
3. Once everything has incorporated well, whisk in the slurry. Whisk until well combined. Lastly, add salt. Give it a final whisk. Remove from heat and drain thru a fine strainer over a serving glass..
4. You can toast your marshmallow with a blow torch or under a broiler. Be sure your serving glass is heat or oven proof. But I prefer toasting my marshmallow under a broiler smoked with charcoal. What I did was burned some charcoal on the stove, placed the charcoal in a heat-proof bowl and wacked into the oven the same time as broiling the marshmallow..
5. Once the marshmallow is charred, remove from oven. Grate some more dark chocolate over the top. Serve immediately..

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