How to Make Ultimate Creamy carrot linguine

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Before you jump to Creamy carrot linguine recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.

In general, people have been trained to think that "comfort" foods are terrible for the body and have to be avoided. At times, if your comfort food is a high sugar food or some other junk food, this is very true. Otherwise, comfort foods may be very nourishing and good for you. Some foods honestly do boost your mood when you eat them. If you are feeling a little bit down and need a happiness pick me up, try some of these.

Green tea is truly good for your mood. You were sure it had to be mentioned in this article, right? Green tea is loaded with an amino acid known as L-theanine. Research has proven that this amino acid promotes the production of brain waves. This helps focus your mental energy while at the same time making the rest of your body more relaxed. You already knew green tea could help you become so much healthier. Now you know it can help you be happier too!

Now you know that junk food isn't necessarily what you need to eat when you wish to help your moods get better. Go with these suggestions instead!

We hope you got insight from reading it, now let's go back to creamy carrot linguine recipe. To make creamy carrot linguine you only need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy carrot linguine:

1. Use 1 bunch of Linguine.
2. Provide 1 of large carrot.
3. Get 1 tbsp of ricotta cheese.
4. You need 1 tsp of garlic butter.
5. Provide Dash of salt.
6. Take 1/2 tsp of chicken stock (powder).
7. Use to taste of Ground ginger.
8. Use of Arugula, or any kind of hearty flavoured greens.

Steps to make Creamy carrot linguine:

1. Put on a saucepan of water to boil first.
2. Clean, peel, and chop carrots into thick slices..
3. Put linguine and carrots into the water and cook on medium heat for about 15 minutes..
4. Drain pasta and carrots, and separate out the carrots. Place carrots, ricotta, ground ginger, chicken stock, and garlic butter into a food processor..
5. Blend until smooth.
6. Spoon over pasta and garnish with lots of greens! Enjoy.

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