Simple Way to Prepare Favorite Asiago Baked Salmon
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Before you jump to Asiago Baked Salmon recipe, you may want to read this short interesting healthy tips about The Foods You Pick To Feed On Will Effect Your Health.
When it comes to the foods that you eat, you will find that your overall health can be effected either positively or perhaps negatively. One of the foods you should be avoiding is any foods you get at a fast food spot. These types of foods are filled with bad fat and also have almost no nutritional value. In this post we're going to be going over foods that you ought to be eating that can help you stay in good health.
Most of your meals should also incorporate fish such as salmon or lean proteins, as these will also be able to help your health. The fact that salmon is also packed with Omega-3 is just one of the reasons why it is a good choice, but it additionally contains other necessary nutrients you'll need. Protein is essential for your diet, however you don't need to eat a large amount, as a 3 ounces is all you really need. You should also trim off any fats that you find on the specific meats that you plan to eat.
If you decide that your overall health is important to you, you need to take these recommendations to heart. Something that you should actually avoid is all of the processed foods which you can buy in the stores, and start cooking fresh foods for your meals.
We hope you got benefit from reading it, now let's go back to asiago baked salmon recipe. To cook asiago baked salmon you only need 7 ingredients and 4 steps. Here is how you achieve that.
The ingredients needed to make Asiago Baked Salmon:
- Use 1 lb of salmon filets.
- Provide 1/4 cup of plain greek yogurt.
- Get 1 tbsp of dried parsley.
- Prepare 3 tbsp of grated asiago cheese.
- Provide 1/2 tbsp of chopped garlic.
- Provide 1 tbsp of chopped shallots.
- Get 1 of salt & pepper to taste.
Instructions to make Asiago Baked Salmon:
- Preheat oven to 400..
- Sprinkle salmon with salt and pepper..
- In a bowl, mix yogurt, cheese, shallots, parsley and garlic together. Spread on top of salmon..
- Bake until fish flakes about 15 minutes..
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