How to Make Award-winning Jalapeño Poppers
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Before you jump to Jalapeño Poppers recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.
A lot of us believe that comfort foods are terrible for us and that we have to keep away from them. At times, if the comfort food is a high sugar food or some other junk food, this is true. Other times, however, comfort foods can be totally nutritious and it's good for you to consume them. There are a number of foods that, when you consume them, could improve your mood. If you seem to be a little bit down and in need of an emotional pick me up, try several of these.
Grains can be great for driving away a bad mood. Teff, barley, millet, quinoa, etc are all great for helping you feel better. They help you feel full too which can actually help to better your mood. It's not hard to feel low when you are starving! The reason these grains help your mood so much is that they are easy to digest. They are simpler to digest than other foods which helps raise your blood sugar levels and that, in turn, improves your mood.
Now you realize that junk food isn't necessarily what you should eat when you want to help your moods get better. Try a couple of of these suggestions instead.
We hope you got benefit from reading it, now let's go back to jalapeño poppers recipe. You can have jalapeño poppers using 9 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to cook Jalapeño Poppers:
- Use 15-20 of Jalapeño peppers (the bigger the better).
- Take 4 rashers of smoked back bacon.
- Take 1 tsp of medium olive oil.
- You need 2 cups of mature cheddar cheese.
- Provide 1 cup of plain flour.
- Take 1 tsp of baking powder.
- Get 1/2 tsp of salt.
- Take 1/2 cup of milk.
- You need 1/2 cup of water.
Steps to make Jalapeño Poppers:
- Carefully slice the peppers lengthways along one edge & remove the seeds & placenta..
- Chop the bacon into 5mm squares & fry in olive oil..
- In a bowl, mash the cheese, bacon, seeds & placenta together until well mixed & has formed a paste..
- Stuff the peppers with the cheesy bacon paste..
- Mix flour, baking powder and salt together..
- Add milk and water slowly, then beat until batter is smooth..
- Dip the stuffed peppers into batter, allow excess to drip off..
- Deep fry until golden brown..
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