How to Prepare Homemade Sweet Tamarind Chutney

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Before you jump to Sweet Tamarind Chutney recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

A lot of us have been conditioned to believe that comfort foods are bad and should be avoided. At times, if your comfort food is candy or another junk food, this is true. Other times, though, comfort foods can be completely healthy and it's good for you to consume them. There are some foods that really can raise your moods when you consume them. If you feel a little bit down and you need an emotional pick me up, try several of these.

Eggs, you may be astonished to learn, are wonderful at battling depression. Just make sure that you don't get rid of the yolk. Whenever you would like to cheer yourself up, the yolk is the most important part of the egg. Eggs, the egg yolks especially, are rich in B vitamins. B vitamins can actually help you boost your mood. This is because they help in improving the function of your neural transmitters, the parts of your brain that control your mood. Try consuming some eggs to cheer up!

So you see, you don't need to stuff your face with junk food when you are wanting to feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to sweet tamarind chutney recipe. You can cook sweet tamarind chutney using 13 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Sweet Tamarind Chutney:

1. Use 1/2 cup of tamarind.
2. Get 1 cup of sugar.
3. Get 1/2 cup of jaggery.
4. Provide 1 cup of water.
5. Get 1 spoon of dry ginger powder.
6. Provide 1 spoon of ginger paste.
7. Prepare 1 spoon of dry roasted cumin powder.
8. Prepare 1/2 spoon of white salt (regular).
9. Prepare 1 spoon of red chilli powder.
10. Use 1/2 spoon of garam masala powder.
11. Provide 2 of Dates (finely chopped).
12. Take 8-10 of Raisins.
13. You need 1 spoon of Black salt.

Steps to make Sweet Tamarind Chutney:

1. In a bowl take termariand & 1 cup lukewarm water (let it be like that for 2 hours)..
2. After 2 hours take tarmarind pulp in a wok add water & sugar (cook till sugar dissolves)..
3. Now add all slices one by one and mix well..
4. Mix dates and raisins and cook it for 5-7 min.Turn off the flame.Chutney is ready..
5. Keep in a bowl and put it in containor and keep it in the fridge..
6. Enjoy with chats. Thank you..

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