Recipe of Quick Sweet bread swirls
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We hope you got insight from reading it, now let's go back to sweet bread swirls recipe. To make sweet bread swirls you only need 10 ingredients and 12 steps. Here is how you cook that.
The ingredients needed to cook Sweet bread swirls:
- Take 400 g of all purpose flour.
- Prepare 25 g of sugar.
- Use 30 g of honey.
- Get 5 g of salt.
- Take 30 g of margarine.
- Prepare 25 g of sultanas.
- You need 10 g of active dry yeast.
- Provide 1 of lemon, for rinds.
- Get 2 of eggs (1 for egg wash).
- Use 200 ml of warm milk.
Steps to make Sweet bread swirls:
- Assemble your ingredients and measure them appropriately..
- Pour milk into a cup and stir in the yeast and the sugar. cover and let sit for at least 10 minutes, so as to activate the yeast..
- Dice the sultanas into small pieces and mix into the other dry ingredients in a bowl. give a good mix..
- Break in the egg and pour the milk mixture. add in the honey and the margarine. start to knead till the dough comes together..
- Transfer the dough onto a dusted surface and work on it for at least 5 minutes, thoroughly. mould into a firm ball shape..
- Transfer the dough into a greased container, spread the oil all round the ball and cover. let it proof for at least 30 minutes..
- Cut the dough into equal sizes and roll to a 15 cm length.
- Hold up from the middle and twist them. Arrange them on a greased oven tray. Cover and allow to proof for at least another 15 minutes..
- Make egg wash by beating 1 egg and 2 tbsp of milk.
- Brush the egg wash on the proofed dough shapes generously..
- Reduce the heat to 160 degrees Celsius and bake them till they are golden brown. Remove from oven and brush over some margarine. Allow to cool..
- Serve and enjoy..
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