Step-by-Step Guide to Prepare Ultimate Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup
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Before you jump to Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.
Many of us think that comfort foods are not good for us and that we ought to stay away from them. Often, if your comfort food is essentially candy or other junk foods, this can be true. At times, comfort foods can be perfectly nutritious and good for us to consume. A number of foods honestly do raise your mood when you eat them. If you feel a little bit down and you need a happiness pick me up, try some of these.
Eggs, you may be surprised to find out, are wonderful at battling depression. Just be sure that you don't get rid of the yolk. The egg yolk is the part of the egg that is the most important in terms of helping you cheer up. Eggs, the egg yolks in particular, are rich in B vitamins. B vitamins can genuinely help you raise your mood. This is because these vitamins increase the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Try eating a few eggs to jolly up!
As you can see, you don't need to eat all that junk food when you are wanting to feel better! Try some of these instead!
We hope you got insight from reading it, now let's go back to chipotle chilli egg crumpets with crispy bacon and maple syrup recipe. You can have chipotle chilli egg crumpets with crispy bacon and maple syrup using 6 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup:
- Use 6 of crumpets.
- Get 6 of small eggs or 4 medium / large eggs.
- Prepare 2-4 tsp of chipotle paste.
- Use 1 pack of bacon.
- Take of Pure maple syrup.
- Take of Oil for frying.
Steps to make Chipotle Chilli Egg Crumpets with Crispy Bacon and Maple Syrup:
- I tend to make this in two batches, one serving at a time. You might be able to do all of it at once if you have a massive frying pan. This method is for doing one very large serving at a time..
- Start by adding a generous amount of oil to a frying pan. Don't heat it just yet or you'll get spat at later..
- In a bowl, whisk half the eggs with a fork and add the half the chipotle paste. You can vary the amount of chilli paste depending on how you like it. 1 tsp is like seasoning, 2 or 3 you can really taste the smokiness of the chipotle in the end dish..
- Take 3 of the crumpets and one by one, soak them in the egg mixture, pressing down so it's soaked up like a sponge..
- Carefully place the egg laden crumpets on the oil, the right way up, and use the remaining egg mixture to pour in to the holes..
- Fry on a high heat until the crumpets are nicely browned underneath then turn them over and turn the heat right down to a simmer. Be careful that the egg doesn't spill out of each crumpet. The oil might start foaming at this point so keep an eye on that too..
- I use crispy bacon from the supermarket for this but you could use proper bacon and crisp that up separately. I keep my crispy bacon in the freezer so I always have some to hand, if you're using frozen crispy bacon then add it to the pan just after turning the crumpets over..
- When the crumpets have cooked through, serve with the bacon on top and a generous drizzle of maple syrup..
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