How to Prepare Homemade Swordfish with zucchini
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Before you jump to Swordfish with zucchini recipe, you may want to read this short interesting healthy tips about Picking The Right Foods Will Help You Stay Fit And Healthy.
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We hope you got insight from reading it, now let's go back to swordfish with zucchini recipe. You can have swordfish with zucchini using 7 ingredients and 6 steps. Here is how you do it.
The ingredients needed to make Swordfish with zucchini:
- Get 250 gr of swordfish.
- Take 1 of lemon juice.
- Get 1 of zucchini large size.
- You need 5 of black olives.
- Take of Salt and pepper.
- Provide 1 tbsp of olive oil.
- Get 1 of small bunch of parsley.
Steps to make Swordfish with zucchini:
- Cut the zucchini in medium thick slices and cook them in a pan till they are soft.
- Cut in half the 2 slices of swordfish..
- Clean the olives from their core and cut them in small pieces.
- Prepare for the decoration a bunch of breadcrumbs if you like.
- Put in a hot pan olive oil and the swordfish. Add salt and pepper as you wish, the olives, the parsley and the lemon juice and cook it in a medium fire for 5 min..
- Put a layer of zucchini in a dish and serve above the swordfish adding a bit of breadcrumbs. Enjoy!!!.
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