Step-by-Step Guide to Make Super Quick Homemade Imly chutney /Tamarind chutney
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We hope you got insight from reading it, now let's go back to imly chutney /tamarind chutney recipe. To cook imly chutney /tamarind chutney you only need 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to prepare Imly chutney /Tamarind chutney:
- Take 150 gm of imly/tamarind.
- You need 2 tbspn of sugar.
- You need 1 of tspn oil.
- You need 1 of tspn mustard seeds.
- Prepare 2 of tspn melon seeds.
- Use of Water as required.
- Use of Salt as per taste.
- You need 1 of tspn red chilli powder.
- Provide 8-10 of Raisins (optional).
Instructions to make Imly chutney /Tamarind chutney:
- Soak Emily in Luke warm water for 2 hours.. After 2 hours separate it's pulp with the help of strainer...
- Heat oil in a pan add mustard seed once cracked add the pulp and sugar and 1/2 glass water.. Add red chilli powder and let it boil for 4-5 minutes...
- Add melon seeds n raisons let it boil for more 5-7 minutes...
- When it start turning thick switch off the flame.. Our sour Emily chutney is ready.. Enjoy it with any snacks...
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