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How to Prepare Favorite Phirni

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Phirni

Before you jump to Phirni recipe, you may want to read this short interesting healthy tips about Learn How to Boost Your Mood with Food.

Most of us have been trained to think that comfort foods are bad and should be avoided. However, if your comfort food is candy or junk food this might be true. At times, comfort foods can be utterly nourishing and good for us to consume. A number of foods honestly do elevate your mood when you consume them. When you feel a little down and are needing an emotional boost, test out a few of these.

Cold water fish are good if you wish to feel happier. Cold water fish such as tuna, trout and wild salmon are chock full of DHA and omega-3 fatty acids. These are two things that really help the grey matter in your brain run a lot better. It's true: eating a tuna fish sandwich can actually help you overcome depression.

So you see, you don't need to eat all that junk food when you wish to feel better! Try a couple of of these suggestions instead.

We hope you got insight from reading it, now let's go back to phirni recipe. To cook phirni you only need 11 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Phirni:

  1. Prepare 1 liter of full cream milk.
  2. Provide 1 of extra large egg.
  3. Take 1 tin of Nestle cream.
  4. You need 3/4 tin of condensed milk.
  5. Get 2 Tbs of corn flour.
  6. Provide 2 Tbs of taystee wheat.
  7. Provide 2 Tbs of rose syrup.
  8. Prepare 1 Tbs of cardamom syrup.
  9. Use 1 Tbs of ground cardamom or cardamom essence (to taste).
  10. You need of Pink coloring (few drops).
  11. Get of Slivered almonds (colorful).

Steps to make Phirni:

  1. Liquidise all the ingredients (full cream milk, extra large egg, Nestle cream, taystee wheat, rose syrup, cardamom syrup, ground cardamom or cardamom essence, pink colouring) together besides the condensed milk and corn flour..
  2. Add enough milk to corn flour to make a thin runny mixture, then add to liquidized mixture..
  3. Pour mixture into a pot, and on low to medium heat slowly bring mixture to a boil...stir continuously...I use a whisk..
  4. Once mixture starts to boil, reduce heat and allow to simmer for 10 min to thicken. During this time add in 3/4 tin (or to taste) condensed milk..
  5. Pour in bowl(s). Allow to cool and then place on the fridge for at least 2 - 3 hours. Decorate with sliced almonds or strawberries..

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