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Recipe of Favorite Vickys No Bake Fruit Tart, GF DF EF SF NF

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Vickys No Bake Fruit Tart, GF DF EF SF NF

Before you jump to Vickys No Bake Fruit Tart, GF DF EF SF NF recipe, you may want to read this short interesting healthy tips about Turn to Food to Boost Your Mood.

Many of us have been taught to think that comfort foods are not good and must be avoided. Sometimes, if the comfort food is a high sugar food or some other junk food, this is true. Other times, though, comfort foods can be altogether healthy and it's good for you to consume them. There are a number of foods that, when you consume them, can improve your mood. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.

Some grains are truly wonderful for driving away bad moods. Millet, quinoa, barley, etc are great at helping you be happier. These foods can help you feel full for longer too, which is a mood improver. Feeling famished can be a real downer! These grains can help your mood elevate as it's not at all hard for your body to digest them. You digest them faster than other foods which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

Now you know that junk food isn't necessarily what you have to eat when you wish to help your moods get better. Try these hints instead!

We hope you got insight from reading it, now let's go back to vickys no bake fruit tart, gf df ef sf nf recipe. To cook vickys no bake fruit tart, gf df ef sf nf you only need 6 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Vickys No Bake Fruit Tart, GF DF EF SF NF:

  1. You need 150 grams of sunflower spread / butter.
  2. Prepare 500 grams of gluten-free digestive biscuits / graham crackers, crushed - see my free-from recipe below.
  3. Provide 2 packages (3.3 oz) of Jello Pudding (I get mine from Amazon) in vanilla, banana creme or chocolate flavours (those flavours are all vegan and gluten-free).
  4. Provide 240 ml of full fat coconut milk.
  5. Provide of light coconut milk.
  6. You need of fresh fruit such as raspberries, strawberries, peaches, mangoes, pineapple, kiwi etc, sliced.

Instructions to make Vickys No Bake Fruit Tart, GF DF EF SF NF:

  1. Melt the butter in a large bowl in the microwave then add to it the cookie crumbs https://cookpad.com/us/recipes/336555-vickys-digestive-biscuits-gf-df-ef-sf-nf.
  2. Press the base firmly into a fluted, loose bottomed 8" tart tin and let sit in the fridge for 10 minutes to reset the butter.
  3. Pour the full fat milk into a bowl and whisk in the 2 packets of pudding mix, adding just enough of the thin milk to loosen it enough to a thick custard consistency.
  4. Pour into the tart tin and refrigerate for another 10 minutes to set the pudding.
  5. Now decorate the top with the sliced fruit.
  6. Chill for an hour before serving and slicing. If you make it further ahead than a couple of hours don't add the fruit until ready to serve.

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