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Recipe of Quick Bread bread bread. -Jiko

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Bread bread bread. -Jiko

Before you jump to Bread bread bread. -Jiko recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods Will Help You Stay Fit And Healthy.

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With regards to sitting down to an evening meal you should in addition think about lean proteins and also fish such as salmon. You will notice that salmon is also rich in Omega-3 and other nutrients. And when it comes to lean protein, you should keep in mind that you only will need about 3 ounces to get your daily requirements. Additionally before cooking your steak you will need to trim the fat that you can see from it to keep from eating extra fat.

Following a number of the suggestions above you will notice that you can be living a healthier life. The pre packaged processed foods that you can get in any store is additionally not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got insight from reading it, now let's go back to bread bread bread. -jiko recipe. To cook bread bread bread. -jiko you need 6 ingredients and 14 steps. Here is how you do that.

The ingredients needed to prepare Bread bread bread. -Jiko:

  1. Get 500 g of all purpose flour.
  2. Get 125 ml of Oil.
  3. Take 3 1/2 tbs of Sugar.
  4. Take 2 tsp of Instant yeast.
  5. Use of Warm water.
  6. Use 1/2 spoon of Margrine.

Steps to make Bread bread bread. -Jiko:

  1. Gather all tools and ingredients together for a meeting and at their rightful quantities. Don't forget LOVE the main ingredients..
  2. Sift the flour with a Sieve..
  3. Put warm water in a glass and stir in 1 tbs sugar..
  4. Add the yeast in the mixture and set aside in a warm place..
  5. Mix the remaining sugar and flour in a bowl..
  6. Add the oil to the flour mixture and knead it. Then add and the sugar_yeast mix and knead till soft..
  7. Leave the dough aside covered with a cling film/ cloth and let it rise for 30 minutes. Meanwhile clean up and make them calls..
  8. Knead the puffed up dough, And set it aside again for 15 minutes to prove further..
  9. Knead it again and shape it. this time put it in the prepared tin and let it sit for a few minutes.. brush the margarine on the top..
  10. Bake it in the pre_ heated sufurias for 40minutes..
  11. When ready brush it with margarine again and bake for few minutes..
  12. Let it cool from the baking tin..
  13. Serve with some masala tea or hot chocolate..whatever your preference, of course When it has cooled..
  14. Enjoy๐Ÿ‘ช๐Ÿ‘ช๐Ÿ’–๐Ÿž๐Ÿž.

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