Step-by-Step Guide to Make Award-winning Tapioca Custard

Hello everybody, welcome to our recipe page, If you're looking for recipes idea to cook today, look no further! We provide you only the best Tapioca Custard recipe here. We also have wide variety of recipes to try.

Before you jump to Tapioca Custard recipe, you may want to read this short interesting healthy tips about Foods That Make Your Mood Better.

Most of us have been trained to think that comfort foods are terrible and to be avoided. Often, if the comfort food is a sugary food or another junk food, this holds true. Otherwise, comfort foods may be extremely healthy and good for you. Some foods really do raise your mood when you eat them. When you are feeling a little down and are needing an emotional pick-me-up, test out some of these.

Make a trail mix out of seeds and/or nuts. Your mood can be raised by consuming peanuts, almonds, cashews, sunflower seeds, pumpkin seeds, and so on. This is because these foods are loaded with magnesium, which helps to increase serotonin production. Serotonin is a feel-good chemical that tells the brain how to feel at any given time. The more you have of it, the more pleasant you will feel. Not just that, nuts, particularly, are a terrific protein food source.

So you see, you don't need to stuff your face with junk food when you are wanting to feel better! Try some of these instead!

We hope you got insight from reading it, now let's go back to tapioca custard recipe. To make tapioca custard you only need 7 ingredients and 5 steps. Here is how you do it.

The ingredients needed to prepare Tapioca Custard:

1. You need 5 tbsp of tapioca or sabudana (soaked for 1 hour).
2. You need 1 tbsp of coconut milk powder.
3. Prepare 1 cup of warm water.
4. Prepare 3 tbsp of milk powder.
5. Get 1/2 tbsp of sugar free or powder sugar.
6. You need 2-3 drops of rose essence.
7. Get 1 cup of mix Fruit.

Steps to make Tapioca Custard:

1. In 1 cup of warm water add 1 tbsp coconut milk powder of maggi and mix well. Coconut milk is ready. Heat this coconut milk in a pan, add 5 tbsp soaked tapioca.
2. Add 3 tbsp milk powder. Cook until the tapioca gets translucent and float on top. Add 3/4 tbsp of sugar free or powder sugar..
3. Switch off the flame, add 2 drops of rose essence, mix well. Place in refrigerator to chill..
4. Take a bowl add 2 tbsp of fruits,then add tapioca custard. Repeat this process till the top. Garnish with fruits and basil leaves..
5. Tip you can increase the quantity of coconut milk powder in water..

If you find this Tapioca Custard recipe valuable please share it to your close friends or family, thank you and good luck.