Step-by-Step Guide to Make Favorite Dates and tamarind chutney

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We hope you got benefit from reading it, now let's go back to dates and tamarind chutney recipe. You can cook dates and tamarind chutney using 14 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Dates and tamarind chutney:

1. Prepare 1 cup of Tamarind.
2. Get 1 cup of Dates.
3. Use 1/2 tsp of Fennel seeds.
4. Take 1/2 tsp of Fenugreek seeds.
5. Take 1/2 tsp of ajwain.
6. You need 1/2 tsp of Cumin seeds.
7. Provide 2 tsp of Oil.
8. Take to taste of Salt, red chilli powder, black salt,and turmeric powder.
9. You need 1 of bay leaf.
10. Prepare 1/2 tsp of degi mirch.
11. Get For of garnishing:.
12. Prepare As required of Cashew nuts and Raisins.
13. Use 1 cup of jaggery.
14. Use 1/4 cup of sugar.

Steps to make Dates and tamarind chutney:

1. First remove seeds from dates. Soak dates and tamarind..
2. Now remove all seeds from tamarind. Mash them well in a stainer and remove it's pulp.pour one glass of water keep aside..
3. Now in a pan pour oil 2tbsp add cumin seeds,ajwain bay leaf, fennel seeds, Cumin seeds, fenugreek seeds when it crackles add pulp of dates and tamarind.when it's boiling add all spices sugar and jaggery. stir occasionally until becomes thick. When it's becoming thick Sprinkle some chopped cashew nuts and rasinis..
4. Now our chutney is ready. If You want to store it for a long time keep it in the fridge and air tight container..

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