Recipe of Any-night-of-the-week Sig's Prawns with Pistachio, Chilli and Garlic Sauce

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We hope you got insight from reading it, now let's go back to sig's prawns with pistachio, chilli and garlic sauce recipe. You can have sig's prawns with pistachio, chilli and garlic sauce using 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Sig's Prawns with Pistachio, Chilli and Garlic Sauce:

1. Provide of prawns.
2. You need 30 of large prawns ready cooked.
3. Prepare 1 of lemon,divided into sections or slices for drizzling over.
4. Take of sauce.
5. Get 4 clove of garlic,chopped roughly.
6. Take 1 of large very ripe tomato, quartered and seeded.
7. You need 2 of small long red chilli, seeded,roughly chopped.
8. Take 4 tbsp of unsalted pistachio nuts.
9. Take 60 grams of chargrilled peppers in oil,,chopped.
10. Provide 1 tbsp of olive oil.
11. Prepare 1 tbsp of rasberry or red wine vinegar.

Instructions to make Sig's Prawns with Pistachio, Chilli and Garlic Sauce:

1. Wash prawns arrange on plates. Divide the lemon.
2. Put all other prepared ingredients into blender and work into a semi smooth sauce..
3. Serve prawns with mixed lettuce, sauce, lemon slices and scatter a few pistachio over top..
4. If you want to.make this extra special heat the unpeeled garlic, wrapped in foil and tomato and chilli in preheated oven about 200C/400 f for about 10-12 minutes,towards 9 minutes add nuts to just heat them through..
5. Squeeze the garlic out when slightly cooled and add all into blender with rest of sauce ingredients..

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