Easiest Way to Prepare Perfect Pita bread# kitchenhuntchallenge
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Before you jump to Pita bread# kitchenhuntchallenge recipe, you may want to read this short interesting healthy tips about Turn to Food to Improve Your Mood.
Many of us think that comfort foods are not good for us and that we should avoid them. However, if your comfort food is candy or junk food this holds true. Other times, however, comfort foods can be completely nourishing and it's good for you to consume them. Some foods really do elevate your mood when you eat them. When you feel a little down and are in need of an emotional pick-me-up, try some of these.
Eggs, believe it or not, can be really terrific at beating back depression. You need to be sure, however, that what you make includes the yolk. The egg yolk is the most crucial part of the egg iwhen it comes to helping you cheer up. Eggs, the yolk in particular, are stuffed full of B vitamins. These B vitamins are terrific for helping to raise your mood. This is because they improve the function of your brain's neural transmitters (the parts of the brain that dictate how you feel). Try to eat an egg and feel a lot happier!
So you see, you don't need to eat junk food or foods that are bad for you to feel better! Try some of these instead!
We hope you got benefit from reading it, now let's go back to pita bread# kitchenhuntchallenge recipe. To cook pita bread# kitchenhuntchallenge you only need 6 ingredients and 4 steps. Here is how you achieve it.
The ingredients needed to make Pita bread# kitchenhuntchallenge:
- Take 2 cups of flour.
- Prepare 1 tbspn of yeast.
- Use 1 cup of water.
- Take 1 of tspn sugar.
- Use 1/2 of tspn salt.
- Take 2 tbspn of oil.
Instructions to make Pita bread# kitchenhuntchallenge:
- Add all your dry ingredients together add oil and water little by little till you form a soft dough.
- Kneed for about 10 minutes then cit into balls and allow to double in size for about half an hour then flatten with hand and use your rolling pin to flatten it thin. Then use round cutter to have sharp ends.
- Put your pan on heat then turn your flattened dough tnto it.you will see bubbles as in image below then turn the bread and allow to cook the other side. Its ready! Continue till you finish your doug and cover with napkin to avoid dryness.
- Can be used for shawarma or eaten with any soup. Enjoy! bona petit!.
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