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Steps to Prepare Award-winning Beer Battered Onions Rings

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Beer Battered Onions Rings

Before you jump to Beer Battered Onions Rings recipe, you may want to read this short interesting healthy tips about Use Food to Improve Your Mood.

Mostly, people have been conditioned to think that "comfort" foods are not good for the body and should be avoided. At times, if the comfort food is candy or another junk food, this is true. Otherwise, comfort foods could be very healthy and good for you. There are several foods that really can raise your moods when you eat them. If you feel a little bit down and you need a happiness pick me up, try some of these.

Green tea is wonderful for moods. You just knew green tea had to be included in this article, right? Green tea is loaded with an amino acid known as L-theanine. Studies have found that this particular amino acid can essentially stimulate brain waves. This will better your brain's focus while at the same calming the rest of your body. You probably already knew it is not hard to be healthy when you consume green tea. And now you are aware that it can help you be happier also!

As you can see, you don't need to consume all that junk food when you are wanting to feel better! Test out these suggestions instead!

We hope you got insight from reading it, now let's go back to beer battered onions rings recipe. You can cook beer battered onions rings using 9 ingredients and 6 steps. Here is how you do that.

The ingredients needed to prepare Beer Battered Onions Rings:

  1. Prepare 1 of large onion (cut into rings).
  2. Take 150 g of plain flour.
  3. You need 200 ml of beer (Any).
  4. Take 1 pinch of baking powder.
  5. Take 1/2 tsp of paprika.
  6. Prepare 1/2 tsp of garlic powder.
  7. Use 1/2 tsp of white vinegar.
  8. Prepare to taste of Salt.
  9. Use 2 cups of oil to fry.

Instructions to make Beer Battered Onions Rings:

  1. Peel and slice the onion into rings about 1cm wide. Separate the rings..
  2. Heat the oil to 180C in a heavy-based pan – it should be no more than 1/ 3 full..
  3. Meanwhile put the flour and beer in a bowl, add vinegar, baking powder, salt, garlic powder and paprika. Whisk it together to form a batter..
  4. Put about 2 tbsp of plain flour into the bowl to dust the onion rings before dipping into the batter..
  5. Coat a small batch of onion rings in batter. Carefully lower into the hot oil and deep-fry until crisp and golden, about 2 - 3 minutes. Remove with a slotted spoon and place on a piece of kitchen towel to drain. Repeat with the remaining onion and batter..
  6. Serve with sweet chilli dip or spicy sauce. Enjoy 😊.

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