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Recipe of Homemade Pineapple And Tuna Tortilla Pizza

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Pineapple And Tuna Tortilla Pizza

Before you jump to Pineapple And Tuna Tortilla Pizza recipe, you may want to read this short interesting healthy tips about The Food Items You Choose To Feed On Will Certainly Effect Your Health.

Many folks do not understand that the foods you choose can either help you to be healthy or can adversely effect your health. Something that you shouldn't eat no matter what is the varied foods that you will acquire at all of those fast food places. These types of foods are packed with bad fat and also have hardly any nutritional value. This is why we are going to be going over the foods that you should be consuming that will have a beneficial effect on your health.

Citrus fruit will be one of the best things that you might have for your desserts, as opposed to having a piece of cake or ice cream. In addition to vitamin C, you will discover that there are many other health benefits that you will find in these fruits. One desert that I have always enjoyed is orange pieces combined together with shredded coconut and mixed together with a gentle honey dressing.

For those who want to start living a healthier life the tips above will be able to help you do that. The pre packaged highly processed foods that you can find in any store is also not good for you and instead you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to pineapple and tuna tortilla pizza recipe. You can have pineapple and tuna tortilla pizza using 8 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to cook Pineapple And Tuna Tortilla Pizza:

  1. Take of toppings.
  2. Get 2 tbsp of each of Cheddar and mozzarella cheese.
  3. Provide 3 tbsp of corn kennel.
  4. Use 4 tbsp of drained canned tuna flake in brine.
  5. You need 5 of ring of canned pineapple.
  6. Get of garnish.
  7. Use 1 tsp of fresh dill.
  8. Use 1 large of tortilla.

Instructions to make Pineapple And Tuna Tortilla Pizza:

  1. oil pan in low heat put tortilla then apply one layer of pasta sauce and add all topping.
  2. cover lid cook 5 to 10 minute till cheese melted then top garnish.

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