Easiest Way to Make Favorite Savoury mince

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Before you jump to Savoury mince recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

Most of us think that comfort foods are terrible for us and that we should avoid them. Sometimes, if the comfort food is a sugary food or another junk food, this holds true. Otherwise, comfort foods may be really nourishing and good for you. There are some foods that really can raise your moods when you consume them. If you seem to feel a little bit down and need a happiness pick me up, try some of these.

Green tea is really excellent for your mood. You just knew it had to be in here somewhere, right? Green tea is rich in a certain amino acid referred to as L-theanine. Studies have shown that this amino acid basically induces brain waves. This will better your brain's focus while at the same loosening up the rest of your body. You likely already knew how easy it is to be healthy when you consume green tea. Now you know that applies to your mood as well!

Now you can see that junk food isn't necessarily what you should eat when you want to help your moods get better. Try a couple of of these tips instead.

We hope you got benefit from reading it, now let's go back to savoury mince recipe. To make savoury mince you need 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Savoury mince:

1. Provide 50 ml of olive oil.
2. Take 2 of onions, chopped.
3. Get 1 of green bell pepper.
4. Provide 1 can of tomatoes, peeled and chopped ( 400 grams).
5. Get 1 of carrot, grated.
6. You need 5 of spriggs of thyme, chopped.
7. Use 3 tsp of ground black pepper.
8. Prepare 60 ml of worcestershire sauce.
9. You need 5 ml of garlic paste.
10. Get 500 grams of beef mince.
11. Take 120 ml of full cream milk.
12. You need 8 tsp of spice for mince.
13. You need 1 of salt to taste.

Instructions to make Savoury mince:

1. In a large frying pan on high heat, fry onions in olive oil for about 5 minutes or until translucent.
2. Add the tomatoes, green pepper and carrot. Reduce the heat to a medium to high heat and simmer for 10 minutes covered (stirring every 2-3 minutes).
3. Add the thyme, pepper, garlic and worcestershire sauce. Simmer for 10 minutes covered (stirring every 2-3 minutes).
4. Add the beef mince and simmer for 5 minutes covered (stirring every 2-3 minutes).
5. Add the milk and salt, simmer for 5 minutes covered (stirring every 2-3 minutes).
6. Reduce the heat to medium to low. Add the spices for mince (I use robertsons spice for mince).
7. Simmer uncovered for 10 minutes.

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