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Steps to Prepare Ultimate Hunan Beef and Noodles

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Hunan Beef and Noodles

Before you jump to Hunan Beef and Noodles recipe, you may want to read this short interesting healthy tips about Information on How to Boost Your Mood with Food.

Many of us have been conditioned to believe that comfort foods are bad and to be avoided. Often, if your comfort food is made of candy or other junk foods, this is true. Soemtimes, comfort foods can be very healthy and good for us to eat. There are some foods that, when you consume them, could better your mood. When you feel a little down and need an emotional pick-me-up, try a few of these.

Your mood can actually be helped by green tea. You were just waiting to read that, weren't you? Green tea is chock-full of an amino acid called L-theanine. Studies have shown that this amino acid actually stimulates brain waves. This helps focus your mental energy while at the same time calming your body. You knew that green tea helps you feel better. Now you are well aware that green tea helps you to raise your moods too!

You can see, you don't need to eat junk food or foods that are not good for you just so to feel better! Try these suggestions instead!

We hope you got insight from reading it, now let's go back to hunan beef and noodles recipe. You can cook hunan beef and noodles using 11 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to prepare Hunan Beef and Noodles:

  1. Provide 4 oz of beef tips.
  2. Prepare 3 oz of rice noodles.
  3. Use 1/2 cup of broccoli.
  4. You need 1/4 cup of celery.
  5. Get 3 tbsp of soy sauce.
  6. Use 1 tbsp of sweet chili sauce.
  7. Take 1 tbsp of honey.
  8. You need 1 tbsp of dijon mustard.
  9. Use 1/2 tsp of cayenne pepper.
  10. Use 1/2 tsp of garlic powder.
  11. You need 1/4 tsp of salt.

Steps to make Hunan Beef and Noodles:

  1. Bring pot of water to rolling boil. Add noodles, let cook for 10-12 minutes until soft..
  2. Bring wok to high heat. Add beef tips and sear outside. Combine 2 tbsp soy sauce, sweet chili, mustard, honey, cayenne pepper, salt, and garlic powder. Stir together, cook for 5 minutes..
  3. Cut broccoli into small sections. Slice celery into 1/2" chunks. Add to wok, cook for 4-5 minutes..
  4. When noodles finish, drain water, and rinse. Stir 1 tbsp soy sauce in with noodles..
  5. When beef has internal temperature of 155°F, remove from heat. Plate beef and veggies on top of noodles..

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