Steps to Prepare Any-night-of-the-week Atta brown bread
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We hope you got benefit from reading it, now let's go back to atta brown bread recipe. To make atta brown bread you need 8 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Atta brown bread:
- Take 1 cup of milk.
- Take 2 tbsp of margarine.
- Take 4 tbsp of sugar.
- Take 1 tsp of salt.
- Take 10 g of active dry yeast.
- Take 1 cup of all purpose flour.
- Use 2 cups of atta mark flour.
- Take 2 tbsp of chopped sultanas.
Instructions to make Atta brown bread:
- Mix the flour, sugar, salt and yeast.
- Mix the margarne with the warm water. have your milk ready warm too..
- Create a well in the flour mixture and pour in the water and the milk, mixing using a spatula..
- As soon as the dough comes together, transfer it to a dusted surface and work on it for 10 minutes. mold it tightly to a ball shape..
- Place in a dusted container and allow to proof for at least 40 minutes while covered in a warm place..
- Punch it down and mold to desired shape and transfer it to your greased tin. let proof for another 20 minutes, before baking in a 170 preheated oven for 25 = 30 minutes.
- Remove from oven and brush some margarine on top immediately..
- Allow to cool before serving..
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