Steps to Make Any-night-of-the-week Raw Tahini Salad with Toasted Seeds
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The ingredients needed to make Raw Tahini Salad with Toasted Seeds:
- Take 2 tbsp of light tahini paste.
- Use 2 tbsp of tamari soy sauce.
- You need 1 of lemon.
- Take 1 tsp of honey.
- Get 1/4 of savoy cabbage.
- Prepare 1 of red onion.
- Use 1 of carrot.
- You need 100 g of Brussel sprouts.
- You need 4 tbsp of mixed seeds (e.g pumpkin, sunflower, linseed).
Instructions to make Raw Tahini Salad with Toasted Seeds:
- Finely shred the cabbage, onion, carrot and sprouts using a food processor or sharp knife..
- In a small frying pan, dry fry the seeds for 2-3 minutes until the oils are released and they start to go a golden brown. Tip the seeds into a bowl and set to one side to cool..
- In a small bowl, mix together the tahini paste, tamari, honey and the juice of the lemon. Pour the sauce over the shredded vegetables and mix well until well combined..
- Serve the salad, topped with the toasted seeds..
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