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Recipe of Super Quick Homemade Fried Chicken Mascarpone

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Fried Chicken Mascarpone

Before you jump to Fried Chicken Mascarpone recipe, you may want to read this short interesting healthy tips about Your Health Can Be Impacted By The Foods You Choose To Consume.

Many folks do not fully grasp that the foods you decide on can either help you to be healthy or can adversely effect your health. Something that you shouldn't eat no matter what is the different foods that you will get at all of those fast food places. These kinds of foods are loaded with bad fat and also have almost no nutritional value. In this article we're going to be going over foods that you ought to be eating that can help you remain in good health.

In addition when it comes to having a dessert after your meals you should consider having various citrus fruits. Most of the nutrition in citrus fruit, including vitamin C, are also necessary for maintaining your health. You may also want to mix a couple of things like orange sections, shredded coconut mixed with a teaspoon of honey.

By following a few of the suggestions above you will find that you will end up living a healthier life. The pre packaged highly refined foods that you can get in any store is also not good for you and as an alternative you should be cooking fresh nourishing foods.

We hope you got benefit from reading it, now let's go back to fried chicken mascarpone recipe. You can have fried chicken mascarpone using 10 ingredients and 11 steps. Here is how you do that.

The ingredients needed to prepare Fried Chicken Mascarpone:

  1. You need 6 of Boneless Skinless Chicken Breast.
  2. Take 2 cup of All purpose flour.
  3. Take 1/4 cup of Season Salt.
  4. Use 3 tbsp of Garlic Powder.
  5. Provide 3 tbsp of Black Pepper.
  6. Take 3 tbsp of Onion Powder.
  7. Take 1 large of Yellow Onion.
  8. Take 10 of Grape Tomatoes.
  9. You need 8 oz of Mascarpone Cheese.
  10. Prepare 16 oz of Mashed Potatoes.

Steps to make Fried Chicken Mascarpone:

  1. Mix seasoning into a large ziplock bag..
  2. Add chicken breasts into ziplock bag. Shake bag until Chicken breasts are powdered. Depending on size of bag, you may need to repeat this step as you go..
  3. Make mashed potatoes. If you are using instant mashed potatoes, make for serving of 6..
  4. Put a tablespoon of canola oil in a sauce pan..
  5. Slice onion and add to heated canola oil pan. Cook onions on low until soft..
  6. Add mascarpone cheese to onions. Slice grape tomatoes in half and add to Cheese and onions..
  7. Stir cheese, onion, tomato sauce until it's playable. Remove from heat..
  8. Heat large oil pan. Line pan with corn oil. Heat on medium-low until oil is nice and hot..
  9. Add breasts to oil. Cook each side thoroughly. Good rule of thumb is cook on one side until you see the chicken turn white about 1/4 inch above oil line. Then flip. Flour/breading should be golden brown..
  10. Once chicken is done. Plate a scoop of mashed potatoes. Place chicken breast on potatoes. Add onions and sauce to top of chicken..
  11. Eat and Enjoy..

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