Easiest Way to Prepare Homemade C’kn and mushroom pie 🌱

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Before you jump to C’kn and mushroom pie 🌱 recipe, you may want to read this short interesting healthy tips about Foods That Can Make You Happy.

Most of us think that comfort foods are terrible for us and that we have to stay away from them. But if your comfort food is candy or junk food this holds true. At times, comfort foods can be utterly nourishing and good for us to eat. Some foods really do improve your mood when you consume them. When you are feeling a little down and are needing an emotional pick-me-up, try a couple of these.

Put together a trail mix out of seeds and/or nuts. Peanuts, cashews, sunflower seeds, almonds, pumpkin seeds, etc are all great for helping to raise your mood. This is because seeds and nuts have a lot of magnesium which raises your brain's serotonin levels. Serotonin is called the "feel good" chemical substance and it tells your brain how you should be feeling at all times. The higher your serotonin levels, the more pleasant you will feel. Nuts, in addition to elevating your mood, can be a great source of protein.

See, you don't need to eat all that junk food when you are wanting to feel better! Test out these hints instead!

We hope you got benefit from reading it, now let's go back to c’kn and mushroom pie 🌱 recipe. You can cook c’kn and mushroom pie 🌱 using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make C’kn and mushroom pie 🌱:

1. Prepare of Vegan puff pastry.
2. Provide 2 cups of mixed mushrooms.
3. Use 1 of small packet of vegan chicken chunks.
4. Get 1 of onion.
5. You need 1 sprig of sage leaves.
6. Get 1 tablespoon of plain flour.
7. You need Splash of oat milk.
8. Take 1 teaspoon of vegan butter.

Instructions to make C’kn and mushroom pie 🌱:

1. Chop the onions, mushrooms and sage and fry in a little oil. Add the vegan chicken pieces and continue to cook for a further 5 minutes..
2. Add the butter and flour and oat milk and cook until the sauce thickens..
3. Transfer the mixture to oven proof pie dishes. Cut a round from the pastry and cover, pressing down the edges. Make a small hole in the top of the pie to allow the air to escape. Bake for around 20 minutes at 220c or until the pastry puffs..
4. Enjoy with potatoes and veg and Sunday dinner trimmings.

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