Steps to Make Quick Basil Chicken Kabobs with honey mango chutney sauce

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Before you jump to Basil Chicken Kabobs with honey mango chutney sauce recipe, you may want to read this short interesting healthy tips about Foods That Make You Happy.

In general, people have been conditioned to believe that "comfort" foods are terrible for the body and should be avoided. But if your comfort food is candy or junk food this might be true. Otherwise, comfort foods can be really healthy and good for you. There are a number of foods that, when you consume them, could boost your mood. If you are feeling a little bit down and need a happiness pick me up, try a couple of these.

It's not difficult to fight your bad mood when you eat grains. Barley, quinoa, millet, teff, etc are all excellent for helping you be in a happier state of mind. They help you feel full as well which can truly help to make your mood better. It's easy to feel low when you feel famished! The reason these grains are so wonderful for your mood is that they are not difficult for your body to digest and process. You digest these grains more quickly than other things which can help boost your blood sugar levels, which, in turn, helps make you feel happier, mood wise.

So you see, you don't need to consume all that junk food when you wish to feel better! Try some of these instead!

We hope you got benefit from reading it, now let's go back to basil chicken kabobs with honey mango chutney sauce recipe. To cook basil chicken kabobs with honey mango chutney sauce you need 9 ingredients and 5 steps. Here is how you achieve that.

The ingredients needed to cook Basil Chicken Kabobs with honey mango chutney sauce:

1. You need 1 of chicken breast.
2. Provide 1 of Basil.
3. Use 1 of Chicken bullion.
4. Prepare 1 of Kabobs sticks.
5. Get 1 of olive oil.
6. You need 1 of Onions sliced.
7. Provide 1 of Green peppers sliced.
8. Provide 1/3 cup of Honey.
9. Prepare 1 of Mango chutney , home made or store bought..

Instructions to make Basil Chicken Kabobs with honey mango chutney sauce:

1. Cut chicken breast into cubes and season with chicken bullion and chopped basil..
2. Put a little bit of oil in a saucepan, enough to cover the bottum of the pan..
3. Add chicken and stir and let it cook for 5 minutes and stir again.
4. Cook for another 8 minutes scoop chicken out to cool down. In the same pan add the sliced onions and peppers and toss for and let it cook for about 3 minutes and set aside..
5. Arrange the chicken on the kabobs sticks as you wish and arrange on serving dish. Mix the honey and mango chutney together and pour over chicken. Garnish with onions and peppers and voila food is ready. Send me some pics. Yyyyuuuuummmmmyyyyyy..

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