How to Prepare Quick π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe
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We hope you got benefit from reading it, now let's go back to π§π½βπ³π§πΌβπ³ thai spicy pork cakes β’ with homemade red curry paste recipe recipe. To make π§π½βπ³π§πΌβπ³ thai spicy pork cakes β’ with homemade red curry paste recipe you only need 23 ingredients and 3 steps. Here is how you achieve that.
The ingredients needed to prepare π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe:
- Prepare of π‘ingredients.
- Provide 200 g. of Mince pork.
- Use 75 g. of Red curry paste.
- Use 80 g. of Long bean.
- Take 5 g. of Kaffir lime leaves.
- Take 1/4 cup of cool water.
- Get 1/4 cup of tapioca flour.
- Prepare 1.5 tbsp. of Fish sauce.
- Prepare 1/4 tsp. of Salt.
- Use of π‘ingredients curry paste.
- You need 1 tbsp. of Lemongrass.
- Get 1/2 tsp. of Galangal.
- Take 1/4 tsp. of Cumin.
- Get 10 pcs. of White pepper corn.
- Take 1/2 tsp. of Shrimp paste.
- Get 1 tsp. of Coriander seed.
- Get 1 tbsp. of Water.
- Take 2 tbsp. of Vegetable oil.
- Take 1 pc. of Coriander root.
- You need 3 cloves of Garlic.
- Take 4 pcs. of Dried red chili.
- Take 4 pcs. of Dried small red chili.
- Provide 1 pc. of Shallot.
Instructions to make π§π½βπ³π§πΌβπ³ Thai Spicy Pork Cakes β’ With Homemade Red Curry Paste Recipe:
- Homemade Red curry paste β’Blend all ingredients together.
- Mix mince pork + red curry paste + kaffir lime leaves + long bean + fish sauce + salt + tapioca flour + cool water until smooth β’ fried with medium heat until cooked.
- Make Dipping sauce boil sugar + vinegar + salt + water until sugar melted β’ blend long red chili + coriander root + garlic together β’ and bring to boil and reduce sauce β’ Done!! ππ§π½βπ³π§πΌβπ³.
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