Recipe of Super Quick Homemade Just Mix in a Blender Madeleine with Vegetable Paste

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We hope you got benefit from reading it, now let's go back to just mix in a blender madeleine with vegetable paste recipe. You can have just mix in a blender madeleine with vegetable paste using 13 ingredients and 7 steps. Here is how you do that.

The ingredients needed to make Just Mix in a Blender Madeleine with Vegetable Paste:

1. Use of Batter (for one type).
2. You need 1 of 1. Egg (large).
3. Prepare 50 grams of 2. Caster sugar or granulated sugar.
4. You need 1 of see below 3. Vegetable paste.
5. Get 3 tbsp of 4. Vegetable oil.
6. Prepare 50 grams of ●Cake flour.
7. Take 1/2 tsp of ●Baking powder.
8. Prepare 1 of Melted butter, for the mold.
9. Take of Vegetable Paste.
10. Take 40 grams of Carrot.
11. Use 20 grams of Spinach.
12. Take 40 grams of Kabocha squash.
13. Prepare 1 of Cinnamon.

Steps to make Just Mix in a Blender Madeleine with Vegetable Paste:

1. Heat the kabocha in the microwave and crush. Boil and carrot and spinach until soft. Use a fork to smash the carrot, and cut the spinach into small pieces..
2. Add the ingredients 1 - 4 in the blender in order. Blend as you add each ingredient. It'll layer as it's whipped, so once you add the egg and sugar, mix for slightly longer..
3. Put in a bowl and sift in the ● dry ingredients. Mix until it's no longer powdery. Cover with wrap and refrigerate for more than an hour..
4. Use a brush to apply melted butter to the madeleine mold. Preheat the oven at 170 ℃..
5. Mix the batter and use a pastry bag or spoon to pour into the mold. Drop the mold several times to remove the air pockets..
6. Bake in the oven for 15 to 17 minutes at 170℃. Adjust the time according to your oven..
7. 3/4 - I adjusted the recipe by halving the amount of spinach..

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