Recipe of Favorite Cookies and Cream Donuts

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Before you jump to Cookies and Cream Donuts recipe, you may want to read this short interesting healthy tips about Choosing The Right Foods May Help You Stay Fit And Healthy.

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We hope you got benefit from reading it, now let's go back to cookies and cream donuts recipe. You can have cookies and cream donuts using 13 ingredients and 7 steps. Here is how you achieve it.

The ingredients needed to make Cookies and Cream Donuts:

1. Get 4 tbsp of Vegan Margarine, melted.
2. Take 2/3 cup of Plant-Based Milk.
3. You need 1/3 cup of Organic Granulated Sugar.
4. Take 1 tsp of Vanilla Extract.
5. Prepare 1 1/2 tsp of Baking Powder.
6. Provide Pinch of Salt.
7. Provide 2 tbsp of Raw Nutritional Vegan Pro Cookies N' Cream.
8. Prepare 2 tbsp of Raw Nutritional Cacao Powder.
9. You need 1 cup of All-Purpose Flour.
10. Use of Vanilla Icing.
11. You need 1 tbsp of Softened Vegan Margarine.
12. Provide 1/2 cup of + 2 tbsp Icing Sugar.
13. Get 1 tsp of Vanilla Extract.

Instructions to make Cookies and Cream Donuts:

1. Start by preheating your oven to 350 F (180 C) and butter a donut pan..
2. Soften the vegan margarine in the microwave for about twenty seconds, then add to it, whisking well, the sugar, plant-based milk and vanilla extract..
3. In a small bowl, mix the rest of the ingredients, which are the dry ingredients. Add these to the wet ingredients and mix just enough to incorporate..
4. Divide the dough into 8 donut imprints, filling them 3/4 full. Bake for 15 minutes..
5. Remove from the oven and leave.
6. Vanilla icing 1. Soften your vegan margarine for 10 seconds in the microwave. Then add the vanilla extract and gradually 1/4 cup at a time the icing sugar, mixing well between each addition until a smooth icing is obtained. 2. Lightly glaze each donut and decorate with Oreo cookie crumbs..
7. Store at room temperature in an airtight container for up to 3 days..

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