Steps to Make Any-night-of-the-week Beans Goulash (Madodo)

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We hope you got benefit from reading it, now let's go back to beans goulash (madodo) recipe. You can cook beans goulash (madodo) using 14 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Beans Goulash (Madodo):

1. Get 2 teaspoons of vegetable oil.
2. Provide 2 of larger green bell,pepper,thinly sliced.
3. Get 2 of (larger) onions,thinly sliced.
4. Use 2 cups of vegetable broth.
5. Provide 1 of (6 bounce) cantomato paste.
6. Get 1 of (16 bounce) cankidney beans rinsed and drained.
7. Take 1 (16 ounce) of can kidney beans, rinsed and drained.
8. You need 1 (16 ounce) of can white beans,rinsed and drained (cannalin or great northern beans).
9. Prepare 1 (16 ounce) of celima beans rinsed and drained.
10. You need 2 of table spoon paprika.
11. Take 1 teaspoon of dried basil.
12. Get 1/2 teaspoon of carway seed.
13. Provide 1/4 teaspoon of pepper.
14. Get 1 cup of main yoghurt.

Instructions to make Beans Goulash (Madodo):

1. Heat oil in large sausagepan over medium heat.add onions and bell pepper.
2. Cook stirring frequently (5 min).
3. Add small amount of water as nessary,about a tablespoon at a time, to prevent sticking. Add remaining ingredients,except yogurt.mix well.
4. Bring mixture to a boil, then reduce heat to medium - low, cover and simmer 45 mins or untill potatoes are tender,stir several times while cooking..
5. Once ready, server over noodles or rice or chapati and top each serving with 2 tablespoon fuls of yogurt..

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