Simple Way to Make Quick Stir Fried Mangetout With Mint

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We hope you got insight from reading it, now let's go back to stir fried mangetout with mint recipe. You can have stir fried mangetout with mint using 8 ingredients and 6 steps. Here is how you do it.

The ingredients needed to prepare Stir Fried Mangetout With Mint:

1. Use Bunch of mangetout.
2. Take Bunch of mint, finely chopped.
3. Prepare 1 of onion, finely chopped.
4. Take to taste of Salt.
5. You need to taste of Black pepper.
6. Take of Water, if needed.
7. Get 1 tsp of chopped garlic.
8. You need of Drizzle of olive oil.

Instructions to make Stir Fried Mangetout With Mint:

1. In a wok or frying pan heat olive oil over medium-high..
2. Add the onions and fry until soft and translucent..
3. Next add the garlic and fry again for about a minute or until fragrant..
4. Add the mangetout season with salt and pepper. Stir fry for 8-15 minutes depending how al dente you prefer your mangetout. I added a splash of water every now to stop it from burning..
5. Add the mint 5 minutes before removing pan from heat..
6. Serve immediately..

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